Ranking |
Restaurant | Chef | |
|---|---|---|---|
 |
8,5 | Dal Pescatore | Nadia Santini |
 |
8,5 | Trussardi Alla Scala | Luigi Taglienti |
 |
8,5 | La Côte St-Jacques | Jean-Michel Lorain |
 |
8,5 | Miramonti L’Altro | Philippe Leveillé |
 |
8,5 | Da Vittorio | Enrico y Roberto Cerea |
 |
8,5 | Le Cerf | Carlo Crisci |
 |
8,5 | Vissani | Gianfranco Vissani |
 |
8,5 | Per Se | Thomas Keller |
 |
8,5 | El Molino de Urdániz | David Yárnoz |
 |
8,5 | Mirazur | Mauro Colagreco |
 |
8,5 | Arpege | Alain Passard |
 |
8,5 | Pierre Gagnaire | Pierre Gagnaire |
 |
8,5 | L´Atelier de Jean-Luc Rabanel | Jean-Luc Rabanel |
 |
8,5 | L'Arnsbourg | Jean-Georges Klein |
 |
8,5 | Santceloni | Óscar Velasco |
 |
8,5 | BARBAPbI | Anatoly Komm |
 |
8,5 | Arrop | Ricard Camarena |
| 8,5 | Mugaritz | Andoni Luis Aduriz | |
 |
8,5 | Auberge du Vieux Puits | Gilles Goujon |
 |
8,5 | La Madia | Pino Cuttaia |
 |
8,5 | La Madia | Pino Cuttaia |
 |
8,5 | Geist | Bo Bech |
 |
8,5 | Malling & Schmidt | Thorsten Schmidt |
 |
8,5 | Povero Diavolo | Giorgio Parini |
 |
8,5 | Yam 'Tcha | Adeline Grattard |
After convincing so many guests and conquering the press with Ze kitchen galerie –a success which allowed him to win the Award of Best Cook of the year by Gault Millau 2010–, William Ledeuil has expanded his business. In the same street, one hundred meters far from the parent company...
