| Ranking |
Restaurant |
Chef | |
|---|---|---|---|
 |
7 | Food Art | Matteo Toretta |
 |
5,5 | Muguruza Ardoak (Falcon Crest), Único en su Género. | María Luisa Arregi |
 |
7,5 | 100 Maneiras | Ljubomir Stanisic |
 |
7 | 5 Sensi | Morgan Pasqual |
 |
7 | A Fuego Negro | Edorta Lamo |
 |
8,5 | Abac | Jordi Cruz |
 |
7 | Abantal | Julio Fernandez Quintero |
 |
7 | Acio | Iago Castrillón / Eva Pizarro |
 |
6,5 | Acuario | Pepe Marcos |
 |
7,5 | Agata e Romeo | Agata e Romeo |
 |
7,5 | Agli Amici | Emanuele Scarello |
 |
6,5 | Agorregi | Gorka Arcelus |
 |
7,5 | Aizian | José Miguel Olazabalaga |
 |
9 | Akelarre | Pedro Subijana |
 |
7,5 | Al Castello | Alessandro Boglione |
 |
7,5 | Al Pont de Ferr | Matías Perdomo |
 |
8 | Alain Chapel | Philippe Jousse |
 |
7 | Alameda | Esther Álvarez y Tomás Fernández |
 |
7,5 | Alameda | Gorka Txapartegi |
 |
7,5 | Álbora | David García |
 |
7,5 | Alejandro | Alejandro Sánchez |
 |
6 | Alfonso Mira | Alfonso Mira |
 |
7 | Alhambra | Javier Díaz Zalduendo |
 |
7,5 | Alhucemas | Miguel Palomo (Padre e hijo) |
 |
7 | Aligué | Benvi Aligué |
This two-starred Michelin restaurant certainly merits its qualification. It responds perfectly to the characteristics and philosophy of the guide. From its noble family owners, Silvano dedicates himself in body and soul to the business, overseeing this stately, luxurious establishment. The...
