| Ranking |
Restaurant |
Chef | |
|---|---|---|---|
 |
7 | Kokotxa | Daniel López |
 |
7,5 | Kitchen Galerie Bis | Yariv Berrebi |
 |
7 | Katane Palace | Carmelo Chiaramonte |
 |
7,5 | Kabuki Wellington | Ricardo Sanz |
 |
6,5 | Jose Maria | José María Ruiz |
 |
8,25 | José Carlos GarcÍa Restaurante | José Carlos García |
 |
7,5 | Jolastoky | Sabin Arana |
 |
7,5 | Joan Gatell | Joan Petrell |
 |
7,5 | Jauregibarria | Beñat Ormaetxea |
 |
7,5 | Jardín | Macarena de Castro |
 |
5,5 | Jaime | Felipe Pérez |
 |
8 | Jacques Decoret | Jacques Decoret |
 |
8 | Inter Scaldes | Jannis Brevet |
 |
6 | Iñaki Rodaballo | Iñaki Rodaballo |
 |
7,5 | In de Wulf | Kobe Desramaults |
 |
6.5 | Illarra | Josean Aizmendi |
 |
9 | Ilario Vinciguerra | Ilario Vinciguerra |
 |
7 | Il Tufo Allegro | Domenico Pichini |
 |
8 | Il Ridotto | Ivano Mestriner y Gani Bonacorcce |
 |
7,5 | Il Piastrino | Riccardo Agostini |
 |
8.5 | Il Palagio | Vito Mollica |
 |
8 | Il Luogo di Aimo e Nadia | Aimo Moroni |
 |
7 | Il Centro | Elide Mollo |
 |
9,25 | Il Canto - Hotel Certosa de Maggiano | Paolo Lopriore |
 |
7 | Il Buco | Giuseppe Aversa |
This two-starred Michelin restaurant certainly merits its qualification. It responds perfectly to the characteristics and philosophy of the guide. From its noble family owners, Silvano dedicates himself in body and soul to the business, overseeing this stately, luxurious establishment. The...
