Gennaro Esposito has gone through a radical culinary transformation. So radical that if you hadn’t visited the restaurant in the last two years you might very seriously doubt you’d ever been there in the first place. You wouldn’t recognize the premises, the menu – not a single dish. Nothing. However, the affable character of the owner remains; an ambitious chef gifted with talents enough to carry him far in the gastronomic world – a true champion.
