A wine which has a smooth drinkable quality and is at once suggestive by its sprinkling of attractive tones, like red, lively berries, even blackberries, as well as licorice, toasty overtones, tobacco and spices. The mineral character predominates, ratified by a constant and subtle acidity.
100% Barbera. Aged for 15 months in new barrels. Bottled in June of 2003. 25,000 units.