El Bulli
Chef: Ferran Adriá
Country: España
City: 17480 Roses (Girona)
Address: Cala Montjoi, a 7km. del centro urbano
(+34) 972150457

It is a well-known fact that the almond, and more specifically the fresh almond, has played a transcendental, protagonist’s role in Ferran Adrià’s cuisine. Following in its wake, nuts continue to play an important part and in 2009 the stellar protagonist is the pistachio. If it is difficult to create a dish where the pistachio plays a relevant, magnanimous role, it is much more difficult to exalt it to absolute genius without any other support. Pistachio, pistachio, pistachio, pistachio, pistachio… six times pistachio. Six times pistachio and, we repeat, a monographically green dish ...