Home

HISTORICAL ANALYSIS OF FERRAN ADRIÀ’S WORK

The best cook in History, the world number one, is going to close his restaurant El Bulli in June 2011, which will reopen its door in 2014, but as a Research Centre (not as an eating house any more) with the legal status of a foundation. For this occasion, Ferran Adrià will do a HISTORICAL ANALYSIS OF HIS WORK on Monday, November 8th as part of the 12 Congress lomejordelagastronomia.com. He will basically talk about the following subjects:

  • The 10 best cooking concepts.
  • The 10 best techniques.
  • The 10 best dishes.
  • His last recipes.
  • Dozens of cooks, professors and critics will assess his work.
  • A very … professional farewell party.
  • Tribute and presents
  
  
 
Day: Monday, 8th.
Time: 09.30/14.30.
Place: IFA MEET
Price: 50€.

 

Patrocinadores